We raise Beef, Pork, and poultry on pasture, grow grains, hay, and a small market garden. We're currently farming two quarter sections of land on the mountain side north of Armstrong, one of which has been family owned for 90 years. We run a meat CSA and sell at farmers markets and off the farm. We're currently looking for an intern or paid farmhand for the 2015 season who would be interested in helping out in all aspects of the farm and market.
