Supporting the farmers on Gabriola and Mudge Islands since the late 1970s, the team behind the Gabriola Farmers’ Market actively fosters the local, safe, and nutritious food systems found all throughout these unique Gulf Islands.
Every Saturday morning from May through October, in and around the Gabriola Agricultural Association Co-Op’s Agi Hall, this diverse market connects local food producers and artisans with their island community. Farm fresh produce fills large vendor tables as market visitors taste hot vegan dishes and enjoy the sweet sounds of local musicians.
