Family looking to create a regenerative farm/education centre

• General farming (3 years+) - I grew up on a 365 acre farm in Ontario. We operated a sugar bush, a wood lot, gravel pit, raised chickens, ducks, dogs and kept horses.

Visual Description of Hearthstone Heritage Farm: Layout and Landscape Main Entrance: A charming wooden archway with a sign displaying the farm's name, surrounded by vibrant flower beds. Central Pathway: A gravel road leading from the entrance, flanked by neatly trimmed hedgerows, winding through the farm. Agricultural Areas Rotational Grazing Fields: Expansive green pastures sectioned off by sturdy, eco-friendly fencing, where cattle graze on lush grass. Each section is rotated to allow the soil to recover and rejuvenate. Chicken Runs: Large, open-air enclosures with movable chicken coops, allowing free-range chickens to roam and scratch, contributing to soil aeration and fertilization. Educational and Community Spaces Educational Barn: A rustic barn converted into a learning center, equipped with classrooms, demonstration areas, and a small library. The exterior features murals depicting farming and soil restoration processes. Outdoor Classroom: An open space with wooden benches and a canopy of trees, providing a natural setting for workshops and classes. Diversified Projects Water Management Systems: Ponds and swales strategically placed to capture and manage rainwater, with lush vegetation around the edges. Food-Bearing Hedgerows: Rows of mixed fruit and nut trees, berry bushes, and perennial herbs form natural fences and wildlife corridors. Additional Features Goat Grazing Areas: Enclosed sections where goats manage weeds and brush, featuring small, movable shelters. Rental Cabins: Cozy, eco-friendly cabins made from sustainable materials, nestled among trees overlooking the farm. Each cabin has a small porch and solar panels on the roof. Aesthetic and Environmental Elements Pollinator Gardens: Bright, colourful gardens filled with native flowers to attract bees, butterflies, and other pollinators. Walking Trails: Meandering paths throughout the farm, with informational signs about the different projects and practices. Overall Ambiance Tranquil and Inviting: A harmonious blend of productive agricultural areas and serene natural spaces, designed to foster learning, community, and sustainable living. The farm embodies a balance of tradition and innovation, providing a peaceful retreat for visitors and an educational hub for sustainable practices.

• Transfer / Succession -
• Business Partnership -
• Sale of Land -

• Vegetable - Cool-Season Vegetables Leafy Greens: Spinach, kale, lettuce, Swiss chard, and arugula. Root Vegetables: Carrots, radishes, beets, and turnips. Cruciferous Vegetables: Broccoli, cauliflower, Brussels sprouts, and cabbage. Alliums: Onions, garlic, and leeks. Warm-Season Vegetables Nightshades: Tomatoes, bell peppers, eggplants, and potatoes. Cucurbits: Cucumbers, zucchini, squash, and pumpkins. Legumes: Green beans, peas, and snap peas. Sweet Corn: A staple warm-season crop that also enriches the soil with biomass. Perennial Vegetables Asparagus: Long-lived and early-producing vegetable. Rhubarb: Hardy and low-maintenance. Herbs and Companion Plants Basil: Pairs well with tomatoes and helps repel pests. Cilantro: Good for attracting beneficial insects. Parsley: Versatile and nutrient-rich. Dill: Attracts pollinators and beneficial insects. Benefits to the Farm Soil Health: Diverse root structures and organic matter contributions from different vegetables improve soil quality. Crop Rotation: Helps manage pests and diseases, enhancing overall farm sustainability. Educational Value: Offers hands-on learning opportunities for visitors about various types of vegetables and sustainable growing practices.
• Livestock - Cattle - Galloway or Galloway angus cross
• Livestock - Goats - Pygmy goats for their weed clearing ability and popularity around children
• Poultry - Broilers - Australorp
• Grain - cover crops may include oats, barley, rye, possibly hemp for grain as an experimental animal feed and C02 capture
• Orchard/Fruit - We are looking to have a variety of berries and fruits with a focus on native species such as Saskatoon Berry, Chokecherry, buffalo berry,
• Bees - Carniolan Honey Bee for their cold hardiness and less aggressive behavior making them more suitable for educational purposes

• Certified Organic -