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Seeking 10+ Acres in Fraser Valley for Garlic & Specialty Greens

Located in
  • Lower Mainland - Fraser Valley -

Land Seeker Details

Training
  • Agriculture-related degree - M.Tech. in Food Technology
  • General farming (3 years+) - Garlic, chilli, green leafy and general vegetables, root vegetables etc.
Do you have a business plan?
Yes - I have a detailed, professionally developed business plan focused on a 10-acre garlic farm in Fraser Valley, with spinach and kale as rotational/interseasonal crops. The plan includes: Land use and crop rotation strategy (4-block system) Financial projections and yield estimates Labour planning and equipment needs Marketing strategy (targeting wholesale, local retailers, and CSA) Soil health and sustainability practices
Do you have financial resources available to start your farm?
Yes - Have sizeable savings enough to cover lease costs and start farm operations. Also, in process of obtaining funding from FCC.
Do you have access to other financial resources (such as a financial partner, loan, etc.) to start your farm?'
Yes - Currently in process with Farm Credit Canada (FCC) to obtain a loan for initial capital. Also open to exploring grants and cost-share programs offered through federal and provincial agricultural development initiatives.

Project

Farm Name
By Garlic Fraser Valley Farm
Farm Project Description

This farm will specialize in garlic as the primary cash crop, grown using a rotational four-block system across a 10-acre lease in the Fraser Valley. Supporting crops such as spinach, kale, and cover crops (e.g., rye, buckwheat) will be integrated to maintain soil health, generate additional revenue, and break pest and disease cycles. The operation is structured for long-term sustainability, market readiness, and efficient land use. Garlic will be sold through wholesale channels and regional buyers, while leafy greens will support CSA programs and local sales. The farm's rotation system ensures that garlic is grown annually without compromising soil integrity, and all practices are geared toward regenerative outcomes. The business plan is in place, financing is in progress with FCC, and the goal is to launch production in the upcoming season with phased equipment acquisition and seasonal labour support. I come from a generational farming background in India, where I was actively involved in growing leafy greens and root vegetables on our family farm from a young age. This early hands-on experience taught me practical crop management and seasonality fundamentals. Currently, I am working in one of the local food processing industry in Abbotsford. Also, part-time gaining local, practical experience on a private farm in Chilliwack, BC, focusing on berries, garlic, greens, and cover cropping systems suitable for Fraser Valley conditions. I also bring a strong academic foundation in agriculture, having studied various aspects of crop science, food production, and post-harvest systems at the university level. My approach blends technical understanding with hands-on application, and I am continuously refining my skills through real-time field exposure. The primary objective is to establish a financially viable and scalable farm business, focused on high-value, low-perishability crops like garlic, alongside fast-turnover greens such as spinach and kale. The goal is to build a strong foundation that supports long-term income generation, asset growth, and potential future expansion through CSA, wholesale, and value-added channels. Over time, I aim to transition into a full-time farming enterprise rooted in strong local market relationships and regenerative land stewardship. The farm will primarily produce hardneck garlic as the main cash crop due to its long storage life, market demand, and compatibility with Fraser Valley climate. Secondary crops will include spinach, kale, and other leafy greens to ensure seasonal cash flow and support crop rotation. A detailed business plan has been prepared, outlining financial projections, crop rotation strategy, market channels, equipment needs, and risk mitigation. The plan has been tailored for both government and lender review and supports the long-term viability of this operation.

Preferred Arrangement
  • Registered Lease on Title -
  • Lease -
  • Transfer / Succession -
Duration of the desired agreement
More than 3 years
Ideal date to obtain land by
Mid to Late September 2025

Land & Features Desired

Total Land Size (acres)
10 to 20 acres
Wooded Area (acres)
No
Cultivable Area (acres)
Approximately 0.25–0.5 acres sparsely wooded, mostly along field edges and scattered within the plot. Trees are minimal and will not interfere with primary cultivation
Possibility to expand area currently available (acres)
Yes - Open to expand area after first year, up to a maximum of 50 acre.
Zoning
ALR
Preferred current state of the surface of the cultivable area

Prefer land that is cleared, level, and has been cultivated in recent seasons with minimal compaction or overgrowth. Ideally, soil should be workable and suitable for garlic and leafy greens.

Open to landowner residing on property
No - No, prefer exclusive use without landowner residence to ensure uninterrupted farming activities.
Need farm buildings
Yes - Farm buildings are not necessary but preferred to support storage, equipment shelter, and processing needs. If available, existing structures would reduce initial setup costs and improve operational efficiency.
Need fenced land
No
Need farm machinery and tools
Yes - Preferred. Access to existing farm machinery and tools would be beneficial to reduce startup costs and improve operational efficiency, but the farm is also prepared to acquire necessary equipment independently if needed.
Need established water source and infrastructure
Water Volume and Infrastructure Requirements: The farm will require moderate to high volumes of irrigation water, especially during the garlic bulb development phase (spring to early summer) and leafy green growth cycles. Estimated average water needs are approximately 1–2 acre-feet per acre per growing season, adjusted for seasonal rainfall. Preferred infrastructure includes: Reliable year-round water source (well, municipal, or irrigation district connection) Drip irrigation system for garlic beds to optimize water efficiency and reduce disease risk
Need on-site housing
Yes - Preferred but not necessary. On-site housing would be beneficial for seasonal labour and quick farm management response, but is not a strict requirement.
Production type
  • Vegetable - Garlic. Spinach. Kale
  • Seed - Garlic
  • Other - Cover crops including rye, clover, and buckwheat
Type of agriculture
  • Organic -
Soil needs
Will acquire commercial insurance
No - Yes, I am willing to acquire commercial farm liability insurance and name the property owner as an additional insured on the policy. This ensures protection for both parties and supports a transparent, risk-managed lease agreement.
Last modifed 1 day ago; never expires.